• To become a part of the program for European Region of Gastronomy events or initiatives have be rooted in Central Denmark Region, be extraordinary and rethink food in some

  • The award ‘European Region of Gastronomy’ is an initiative of International Institute of Gastronomy, Culture and Tourism (IGCAT). http://igcat.org/

  • In 2017 Central Denmark Region shared the title with East Lombardy, Italy, and Riga-Gauja Region, Latvia.

  • After being awarded with the title of European Region of Gastronomy you get to keep the title